Slow Juicer for Elite Gourmet - Whole Fruit Feeding, High Yield Cold Press Extraction - Easy to Clean

About this item

• HIGH-TORQUE & LOW SPEED The 200-watt motor self-adjusts and delivers 40 to 60 rpm while quietly extracting more juice from fruits and vegetables than centrifugal juicers, resulting in more nutrients, more fiber and more juice per cycle.
• EASILY SEPARATE PULP: Extract maximum juice with the Elite Gourmet masticating juicer's slow cold press method. Unlike centrifugal juicers, it preserves nutrients and fiber by avoiding heat generated from high-speed spinning.
• COMPACT SIZE WITH LARGE YIELD: Designed to save space and built for durability to provide superior juicing capability to complement your healthy lifestyle. The impact resistant Tritan BPA-Free 3” Feeding chute & Juicing Bowl accepts whole fruits & vegetables to reduce prep time. We also include a 27 oz juice cup and separate pulp container.
• TRUSTED BRAND - As a trusted brand for 40 years, Elite Gourmet has delivered high quality and stylish kitchen products that are affordable & user friendly. Call, email, or live chat with us, our US-based support team responds quickly to all inquiries.
• SUPERIOR AUGER DESIGN: The single auger rotates slowly to compress and squeeze the fruits & vegetables to maximize juice output. The resulting juice produced has a longer shelf life than juice produced by conventional juicers which use high speed blades that produce heat that reduces nutrient & fiber output.
• CLEAN UP IS A CINCH with an included cleaning brush. Constructed of only 3 removable pieces so the juicer is easy to disassemble, wash and reassemble. Removable parts are dishwasher safe (top shelf) except for the motor base & power cord.
• CONVENIENT REVERSE FUNCTION: Use the reverse function to reduce and clear any clogs or blockages that may occur in the Juicer.
• PRESERVE MORE NUTRIENTS: Utilizing a cold press, masticating juicer allows for a gradual and steady extraction process, ensuring greater retention of fiber, essential nutrients, and enzymes in the juice. This method leads to a more wholesome and nutrient-rich beverage that experiences oxidation at a reduced pace.